{"id":20073,"date":"2020-08-25T18:31:41","date_gmt":"2020-08-25T17:31:41","guid":{"rendered":"https:\/\/demo15.lesaffre.misyl.net\/home-baking\/"},"modified":"2024-07-13T07:48:26","modified_gmt":"2024-07-13T06:48:26","slug":"saf-instant-homebaking","status":"publish","type":"page","link":"https:\/\/tz.saf-instant.com\/en\/","title":{"rendered":"Saf-instant"},"content":{"rendered":"

[vc_row css_animation=”” row_type=”row” use_row_as_full_screen_section=”yes” type=”full_width” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern” anchor=”home” css=”.vc_custom_1631778495037{padding-top: 75px !important;background-image: url(https:\/\/tz.saf-instant.com\/wp-content\/uploads\/2021\/02\/Saf-instant-Home-Baker-CI.jpg?id=21226) !important;}” z_index=””][vc_column][vc_row_inner row_type=”row” type=”full_width” text_align=”left” css_animation=””][vc_column_inner][vc_separator type=”transparent” up=”75″ down=”15″][vc_column_text css=”.vc_custom_1667903036892{padding-left: 8% !important;}” el_class=”together-1-txt”]\"flap<\/p>\n

Let’s
\nmake it
\nhappen!<\/span><\/p>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_separator type=”transparent”][vc_single_image image=”21542″ img_size=”200×278″ css=”.vc_custom_1631777493395{padding-left: 12% !important;}” qode_css_animation=””][vc_separator type=”transparent” up=”100″ down=”55″][\/vc_column][\/vc_row][vc_row css_animation=”” row_type=”row” use_row_as_full_screen_section=”yes” type=”grid” angled_section=”yes” angled_section_position=”bottom” angled_section_direction=”from_right_to_left” text_align=”left” background_image_as_pattern=”without_pattern” z_index=”” anchor=”original” css=”.vc_custom_1610705677259{padding-top: 25px !important;padding-bottom: 45px !important;}” background_color=”#bc0f37″ el_class=”rangetxt”][vc_column css_animation=”slideInLeft”][vc_separator type=”transparent” up=”35″ down=”15″][vc_column_text css=”.vc_custom_1667903548887{padding-right: 10% !important;padding-left: 10% !important;}”]<\/p>\n

With Saf-instant\u00ae<\/sup>, we bring you an easy-to-use high-performance yeast that will always give you a result that meets your expectations, so that you can give the best to those that matter to you.<\/strong><\/span><\/h1>\n

[\/vc_column_text][\/vc_column][\/vc_row][vc_row css_animation=”” row_type=”row” use_row_as_full_screen_section=”yes” type=”grid” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern” z_index=”” anchor=”benefits” css=”.vc_custom_1610705685889{padding-top: 95px !important;padding-bottom: 75px !important;background-image: url(https:\/\/tz.saf-instant.com\/wp-content\/uploads\/2020\/08\/original-ok-2.jpg?id=18685) !important;}” el_class=”rangetxt”][vc_column width=”1\/2″][vc_single_image image=”21428″ img_size=”full” qode_css_animation=””][\/vc_column][vc_column width=”1\/2″][vc_column_text]<\/p>\n

Saf-instant\u00ae<\/sup>, the instant baker\u2019s dry yeast that makes life easier for those who love making their own bread!<\/p>\n

[\/vc_column_text][vc_row_inner row_type=”row” type=”full_width” text_align=”left” css_animation=”element_from_right” css=”.vc_custom_1601991042888{padding-top: 45px !important;padding-left: 2% !important;}” transition_delay=”1″][vc_column_inner width=”1\/6″][vc_single_image image=”21635″ img_size=”107×107″ qode_css_animation=””][\/vc_column_inner][vc_column_inner width=”5\/6″][vc_column_text]EASY TO USE<\/span><\/p>\n

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Saf-instant\u00ae<\/sup> dry yeast does not need to be rehydrated, you can add it directly to your flour before mixing.<\/p>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_separator type=”transparent” up=”35″ down=”35″][vc_row_inner row_type=”row” type=”full_width” text_align=”left” css_animation=”element_from_right” transition_delay=”1.5″ css=”.vc_custom_1601991048768{padding-left: 2% !important;}”][vc_column_inner width=”1\/6″][vc_single_image image=”21638″ img_size=”107×107″ qode_css_animation=””][\/vc_column_inner][vc_column_inner width=”5\/6″][vc_column_text]PRACTICAL PACKAGE SIZES<\/span><\/p>\n

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A variety of sizes suitable for use at home and for all types of recipes.<\/p>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_separator type=”transparent” up=”35″ down=”35″][vc_row_inner row_type=”row” type=”full_width” text_align=”left” css_animation=”element_from_right” transition_delay=”2″ css=”.vc_custom_1601991054728{padding-left: 2% !important;}”][vc_column_inner width=”1\/6″][vc_single_image image=”21701″ img_size=”full” qode_css_animation=””][\/vc_column_inner][vc_column_inner width=”5\/6″][vc_column_text]EASY STORAGE<\/span><\/p>\n

[vc_separator type=’normal’ position=’left’ color=’#000′ thickness=’2′ up=’10’ down=’10’]<\/p>\n

No need to keep Saf-instant\u00ae<\/sup> chilled<\/p>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row css_animation=”” row_type=”row” use_row_as_full_screen_section=”yes” type=”grid” angled_section=”yes” angled_section_position=”both” angled_section_direction=”from_right_to_left” text_align=”center” background_image_as_pattern=”without_pattern” z_index=”” css=”.vc_custom_1601917794191{padding-top: 45px !important;padding-bottom: 45px !important;}” background_color=”#bc0f37″][vc_column][vc_column_text el_class=”block-1-txt”][\/vc_column_text][\/vc_column][\/vc_row][vc_row css_animation=”” row_type=”row” use_row_as_full_screen_section=”yes” type=”grid” angled_section=”no” text_align=”center” background_image_as_pattern=”without_pattern” z_index=”” css=”.vc_custom_1599108344251{padding-top: 45px !important;padding-bottom: 45px !important;}” el_id=”gamme” anchor=”recipes”][vc_column][vc_column_text css=”.vc_custom_1628408885667{padding-top: 2% !important;}” el_class=”block-1-txt”]<\/p>\n

GET INSPIRATION
\nWITH OUR RECIPES!<\/h2>\n

 <\/p>\n

Sweet or salty, for a meal or just for a tasty break, find here some easy recipes to start with Saf-instant\u00ae<\/sup> and to bake their favorite for your loved ones.<\/span><\/p>\n

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\n \n Chicken fried buns <\/a>\n<\/h3>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t7 July 2024 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n \n Spicy pancake <\/a>\n<\/h3>\t\t\t\t\t
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\n \n Vegetarian pizza <\/a>\n<\/h3>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t5 July 2024 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n \n Meat pizza <\/a>\n<\/h3>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t5 July 2024 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n \n Zaatar pizza <\/a>\n<\/h3>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t4 July 2024 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n \n Chocolate babka <\/a>\n<\/h3>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t4 July 2024 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n \n Pineapple tratra <\/a>\n<\/h3>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t28 May 2024 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n \n Yogurt chocolate-filed buns <\/a>\n<\/h3>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t28 May 2024 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n \n Coconut rice pancake <\/a>\n<\/h3>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t22 April 2024 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n \n Apple brioche cake <\/a>\n<\/h3>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t20 April 2024 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n \n Mini cocoa pita breads <\/a>\n<\/h3>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t10 March 2024 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n \n Honey Breadsticks <\/a>\n<\/h3>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t10 March 2024 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n \n Ham and Cheese Focaccia <\/a>\n<\/h3>\t\t\t\t\t
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\n \n Braided moringa brioche <\/a>\n<\/h3>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t10 March 2024 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n \n Muffin pan chocolate peanut Brioche <\/a>\n<\/h3>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t25 October 2023 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n \n Fried Burgers <\/a>\n<\/h3>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t25 October 2023 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n \n Peanuts Bread <\/a>\n<\/h3>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t27 September 2023 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n \n Nougatine Puff Puff <\/a>\n<\/h3>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t27 September 2023 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n \n Peanuts and apple tartlet <\/a>\n<\/h3>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t27 September 2023 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n \n Sardines bread <\/a>\n<\/h3>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t27 September 2023 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n \n Orange flat donuts <\/a>\n<\/h3>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t27 September 2023 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n \n Raisins Viennese Pastry <\/a>\n<\/h3>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t27 September 2023 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n \n Ginger brioche <\/a>\n<\/h3>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t15 July 2023 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n \n Pepper bread <\/a>\n<\/h3>\t\t\t\t\t
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\n \n Coconut puff puff <\/a>\n<\/h3>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t15 July 2023 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n \n Sweet Pineapple Buns <\/a>\n<\/h3>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t15 December 2021 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n \n Sweet Coconut Milk Loaf <\/a>\n<\/h3>\t\t\t\t\t
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\n \n Cardamome Brioche <\/a>\n<\/h3>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t16 September 2021 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n \n Dates and apricots danish <\/a>\n<\/h3>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t16 September 2021 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n \n Corn pancakes <\/a>\n<\/h3>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t8 August 2021 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div><\/div><\/div>[vc_separator type=”transparent” up=”15″ down=”15″]See all recipes<\/i><\/a>[vc_separator type=”transparent” up=”35″ down=”15″][\/vc_column][\/vc_row][vc_row row_type=”parallax” parallax_content_width=”in_grid” text_align=”center” full_screen_section_height=”no” css=”.vc_custom_1613989845029{padding-top: 45px !important;padding-bottom: 45px !important;}” background_image=”21337″ anchor=”faq”][vc_column][vc_column_text css=”.vc_custom_1628408965661{padding-top: 150px !important;padding-bottom: 150px !important;}” el_class=”block-1-txt”]<\/p>\n

Our tips with Saf-instant\u00ae<\/sup> yeast<\/span><\/h2>\n

[\/vc_column_text][\/vc_column][\/vc_row][vc_row row_type=”parallax” parallax_content_width=”in_grid” text_align=”left” full_screen_section_height=”no” background_image=”23207″ css=”.vc_custom_1631865391731{padding-top: 0px !important;padding-bottom: 1% !important;}” anchor=”tips”][vc_column][vc_separator type=”transparent” up=”35″ down=”15″][vc_column_text css=”.vc_custom_1628408988098{padding-right: 2% !important;padding-left: 2% !important;}”]Saf-instant\u00ae<\/sup> is committed to supporting home bakers on a daily basis by doing their utmost to fulfill their expectations. Here are some common questions and our responses to them.<\/span>[\/vc_column_text][vc_separator type=”transparent” up=”35″ down=”15″][\/vc_column][\/vc_row][vc_row css_animation=”” row_type=”row” use_row_as_full_screen_section=”no” type=”grid” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern” el_class=”paddingOn” css=”.vc_custom_1591592135943{padding-bottom: 55px !important;}” z_index=””][vc_column width=”1\/2″ css=”.vc_custom_1610705475320{padding-top: 15px !important;padding-bottom: 15px !important;}”][vc_column_text]<\/p>\n

Yeast basics<\/span><\/h3>\n

[\/vc_column_text][vc_separator type=”transparent”]

\n\t

\n\n\t\t\t\n\t\t\t<\/i>\t\t<\/span>\n\t \n What impact does yeast have on the taste of bread? <\/span>\n<\/span>\n\n \n <\/span>\n <\/span>\n <\/span>\n<\/span>\n<\/h3>\n
\n
\n [vc_column_text]The development of the aromas and flavours of the bread takes place throughout the baking process, especially during the fermentation and cooking stages and to a lesser extent during the mixing process.<\/p>\n

Yeast enables specific aromatic notes to develop (more than 540 identified aromatic molecules) according to the baking conditions (ingredients and process). It therefore gives the bread its own aromatic characteristics. Yeasts also play an important role in the colour and texture of the bread’s crust.[\/vc_column_text] <\/div>\n<\/div>

\n\n\t\t\t\n\t\t\t<\/i>\t\t<\/span>\n\t \n What is the difference between baker\u2019s yeast and baking powder? <\/span>\n<\/span>\n\n \n <\/span>\n <\/span>\n <\/span>\n<\/span>\n<\/h3>\n
\n
\n [vc_column_text]Baker’s yeast is a living and active product, a microscopic fungus which allows the dough to ferment\u00a0(by producing gas), to develop aromas. Only baker’s yeast makes it possible to obtain bread products: bread, pastries, pizza doughs.<\/p>\n

Baking powder is composed of bicarbonate of soda, potassium hydrogen tartrate and corn starch and\u202fdoes not allow fermentation, so it doesn\u2019t allow to bake bread. It is used for making cakes.<\/p>\n

If you wish to bake bread at home, you will need to use baker\u2019s yeast.[\/vc_column_text] <\/div>\n<\/div>

\n\n\t\t\t\n\t\t\t<\/i>\t\t<\/span>\n\t \n What is the difference between fresh yeast and dry yeast? <\/span>\n<\/span>\n\n \n <\/span>\n <\/span>\n <\/span>\n<\/span>\n<\/h3>\n
\n
\n [vc_column_text]Fresh yeast still contains water. This comes in the form of paste block of white or ivory colour, very crumbly and which therefore crumbles easily. It can be stored in the refrigerator between 0\u00b0 and 4\u00b0 C.<\/p>\n

Dry yeast is a yeast which has been dehydrated and which is in the form of granules or vermicelli. This yeast, generally sold in 11g sachets, will keep for two years at room temperature and in a dry place.[\/vc_column_text] <\/div>\n<\/div>

\n\n\t\t\t\n\t\t\t<\/i>\t\t<\/span>\n\t \n What is the difference between active dry yeast and instant dry yeast? <\/span>\n<\/span>\n\n \n <\/span>\n <\/span>\n <\/span>\n<\/span>\n<\/h3>\n
\n
\n [vc_column_text]Active dry yeast comes in the form of small granules or spherules. This yeast is characterized by good stability and keeps well in regions where climatic conditions are difficult. It must be first diluted in a little lukewarm water or milk.<\/p>\n

Instant dry yeast\u00a0like Saf-instant\u00ae<\/sup>\u00a0is made up of tiny vermicelli that can easily be incorporated into the dough. To maintain their effectiveness, instant dry yeasts are packaged in a vacuum or in a protective atmosphere. They must be kept dry at room temperature.[\/vc_column_text] <\/div>\n<\/div>

\n\n\t\t\t\n\t\t\t<\/i>\t\t<\/span>\n\t \n Is Saf-instant\u00ae yeast natural? <\/span>\n<\/span>\n\n \n <\/span>\n <\/span>\n <\/span>\n<\/span>\n<\/h3>\n
\n
\n [vc_column_text]Yeast is a living organism, naturally present in the natural world. There are different species of yeasts in the wild and the strain Saccharomyces cerevisiae<\/em> has been selected for breadmaking. This species of yeast was taken from the wild and domesticated to make it accessible to all bakers.[\/vc_column_text] <\/div>\n<\/div>

\n\n\t\t\t\n\t\t\t<\/i>\t\t<\/span>\n\t \n Is yeast good for your health? <\/span>\n<\/span>\n\n \n <\/span>\n <\/span>\n <\/span>\n<\/span>\n<\/h3>\n
\n
\n [vc_column_text]Yeasts are rich in nutrients and are likely to naturally increase the effects of functional foods. Because it contains minerals, vitamins and amino acids, yeast has many benefits. Thanks to these elements that are vital for the good functioning of the human body, yeast plays a\u00a0nutritional role in our diet and our equilibrium. For example, yeast and its derivatives are used in food supplements to supplement our diet, provide for our well-being and contribute to improving our health.[\/vc_column_text] <\/div>\n<\/div>

\n\n\t\t\t\n\t\t\t<\/i>\t\t<\/span>\n\t \n What is E491, used in the manufacture of yeast? <\/span>\n<\/span>\n\n \n <\/span>\n <\/span>\n <\/span>\n<\/span>\n<\/h3>\n
\n
\n [vc_column_text]E491 is an emulsifier of exclusively plant origin (sorbitan\u00a0monostearate<\/em>), whose role is to protect yeast cells during the drying process.[\/vc_column_text] <\/div>\n<\/div>

\n\n\t\t\t\n\t\t\t<\/i>\t\t<\/span>\n\t \n Can Saf-instant\u00ae yeast be Halal certified? <\/span>\n<\/span>\n\n \n <\/span>\n <\/span>\n <\/span>\n<\/span>\n<\/h3>\n
\n
\n [vc_column_text]Saf-instant yeast is Halal certified.\u00a0[\/vc_column_text] <\/div>\n<\/div><\/div>[\/vc_column][vc_column width=”1\/2″ css=”.vc_custom_1610705481352{padding-top: 15px !important;padding-bottom: 15px !important;}”][vc_column_text]<\/p>\n

How to use baker\u2019s dry yeast?<\/span><\/h3>\n

[\/vc_column_text][vc_separator type=”transparent”]

\n\t

\n\n\t\t\t\n\t\t\t<\/i>\t\t<\/span>\n\t \n How to correctly use yeast? <\/span>\n<\/span>\n\n \n <\/span>\n <\/span>\n <\/span>\n<\/span>\n<\/h3>\n
\n
\n [vc_column_text]Saf-instant\u00ae<\/sup> is very easy to use! You can add it directly to dry ingredients before mixing but avoid direct contact with salt.<\/p>\n

If you use a bread machine, pour first all the ingredients of your recipe except flour and yeast, then add flour then yeast.[\/vc_column_text] <\/div>\n<\/div>

\n\n\t\t\t\n\t\t\t<\/i>\t\t<\/span>\n\t \n Do I need to rehydrate the yeast before using it? <\/span>\n<\/span>\n\n \n <\/span>\n <\/span>\n <\/span>\n<\/span>\n<\/h3>\n
\n
\n [vc_column_text]It depends on the type of yeast.\u00a0It is not necessary to rehydrate instant dry\u00a0yeast\u00a0like\u00a0Saf-instant\u00ae<\/sup>, but\u00a0you can dilute it in little water to get an even more homogeneous mixture.[\/vc_column_text] <\/div>\n<\/div>

\n\n\t\t\t\n\t\t\t<\/i>\t\t<\/span>\n\t \n How to store yeast? <\/span>\n<\/span>\n\n \n <\/span>\n <\/span>\n <\/span>\n<\/span>\n<\/h3>\n
\n
\n [vc_column_text]Baker’s yeast is a living product and sensitive to high temperatures.\u00a0For it to remain fully effective, it must be stored in optimal conditions.\u00a0It is important to avoid contact with air.<\/p>\n

Dry yeast, vacuum packed or in a protective atmosphere like Saf-instant\u00ae<\/sup>, should\u00a0be stored in a dry and temperate place. It will thus keep all its effectiveness.\u00a0You can tape the packaging to avoid contact with air. Cold storage can help to keep the yeast effective for longer time.[\/vc_column_text] <\/div>\n<\/div>

\n\n\t\t\t\n\t\t\t<\/i>\t\t<\/span>\n\t \n Can I freeze yeast? <\/span>\n<\/span>\n\n \n <\/span>\n <\/span>\n <\/span>\n<\/span>\n<\/h3>\n
\n
\n [vc_column_text]It is\u00a0possible to freeze dry yeast.\u00a0Instant dry yeast thaws very quickly and keeps all its fluidity. It can therefore be added directly to your flour.[\/vc_column_text] <\/div>\n<\/div>

\n\n\t\t\t\n\t\t\t<\/i>\t\t<\/span>\n\t \n How long can I keep Saf-instant\u00ae yeast after opening? <\/span>\n<\/span>\n\n \n <\/span>\n <\/span>\n <\/span>\n<\/span>\n<\/h3>\n
\n
\n [vc_column_text]Saf-instant must be kept in a dry place away from heat. Once opened, the sachet must be used within 48 hours or stored in the fridge, sealed, and used within 8 days.[\/vc_column_text] <\/div>\n<\/div><\/div>[\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

[vc_row css_animation=”” row_type=”row” use_row_as_full_screen_section=”yes” type=”full_width” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern” anchor=”home” css=”.vc_custom_1631778495037{padding-top: 75px !important;background-image: url(https:\/\/tz.saf-instant.com\/wp-content\/uploads\/2021\/02\/Saf-instant-Home-Baker-CI.jpg?id=21226) !important;}” z_index=””][vc_column][vc_row_inner row_type=”row” type=”full_width” text_align=”left” css_animation=””][vc_column_inner][vc_separator type=”transparent” up=”75″ down=”15″][vc_column_text css=”.vc_custom_1667903036892{padding-left: 8% !important;}” el_class=”together-1-txt”] Let’s make it happen! [\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_separator type=”transparent”][vc_single_image image=”21542″ img_size=”200×278″ css=”.vc_custom_1631777493395{padding-left: 12% !important;}” qode_css_animation=””][vc_separator type=”transparent” up=”100″ down=”55″][\/vc_column][\/vc_row][vc_row css_animation=”” row_type=”row” use_row_as_full_screen_section=”yes” type=”grid”…<\/p>\n","protected":false},"author":3,"featured_media":21559,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"full_width.php","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-20073","page","type-page","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\nSaf-instant homebaking in Tanzania \u2022 Saf-instant\u00ae<\/title>\n<meta name=\"description\" content=\"With Saf-instant in Tanzania, we bring you an easy-to-use high-performance yeast that will always give you a result that meets your expectations.\" \/>\n<meta name=\"robots\" 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